Marcel Martin Cremant de Loire Brut

Winemaker Marcel Martin on the winery

“We are Marcel Martin, a winery known for its Crémant de Loire: sparkling wines that bring together French tradition and an approachable style. Our vineyards are located in the Loire Valley, particularly in Anjou and Touraine. Here, we benefit from a temperate climate and varied soils, including clay, limestone and sand. We work with grape varieties well suited to the region and use the traditional method to produce our sparkling wines. The result is a style that combines freshness and fruit with the finesse developed through ageing on the lees.”

And on Crémant de Loire, France

“Our Crémant de Loire Brut is made from Chenin Blanc, Chardonnay and Cabernet Franc grown in the Loire Valley. The grapes are hand-harvested and, after the initial fermentation in stainless-steel tanks, the wine undergoes a second fermentation in the bottle using the traditional method. It then ages on its fine lees for at least eighteen months. This ageing gives the mousse a refined texture and develops subtle notes of brioche and toast. On the nose, you’ll find fresh apple, quince and citrus. The palate is lively and dry, with juicy white fruit, fresh acidity and an elegant, refreshing finish.”