Provence

Oops, it's already gone! Raspberry, grapefruit, thyme, green pepper.

Fresh Provence rosé made from Cinsault and Grenache, from the Var. Brief skin contact and stainless steel fermentation create a pale colour, delicate fruit and mineral freshness.

A beautiful Provence rose. Peach, grapefruit, roses, rosemary, gravel

Grenache provides the herbiness, Cinsault the freshness and Syrah the minerality. Together it is an irresistible rosé!

This is a bottle you just want to touch! Strawberry, grapefruit, gravel, bay leaf, black pepper, thyme.

Rosé from Provence, made from Cinsault, Grenache, Syrah and Rolle. Lees ageing adds texture while preserving fresh fruit and white pepper notes.