Light bodied white

You love elegance and freshness! Light white wines with a crisp taste and lively acidity. Easy-drinking and refreshing, without feeling heavy. Perfect as an aperitif, on a sunny terrace or alongside a light lunch. Serve at 8–10°C to bring out their best! Think of a saline Chablis, peppery Grüner Veltliner or smooth Pinot Grigio.

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Surrau Limizzani Vermentino di Gallura
Fresh and juicy Vermentino. Peach, lime, sage, mint, saline minerality.

Vermentino from granite soils in northern Sardinia. Round and aromatic, with lovely mineral tension, Mediterranean herbal notes, and ample freshness.
€12,49
Antoine de la Farge Sancerre
Fresh and mineral with fragrant fruit. Peach, Galia melon, hay, honey blossom, flint.

A Sancerre with tension and character. Sauvignon Blanc from limestone rich soils, featuring a fresh style. It offers enough roundness, from aging on the lees.
€21,95
Laurent Delaunay Les Grappillages Chablis
Crisp, pure, and fresh Chablis. Grapefruit, green apple, white flowers, saline, smoky chalk.

Chablis in its purest form: Chardonnay from Kimmeridgian soil, fermented and aged in steel. Crisp, mineral, and elegant, with lovely tension and a long finish.
€21,79
Geyerhof Ried Hoher Rain Grüner Veltliner
A Grüner with character from a top vineyard. Pear, citrus zest, bay leaf, pepper, gravel.

Ried Hoher Rain comes from a prestigious vineyard in Kremstal, where Grüner Veltliner acquires exceptional character. Fresh, ripe, and refined.
€16,95
Bravo Douro Branco
Fresh, creamy, and delightfully mineral. Lemon, peach, saline minerality, cream, white flowers.

Malolactic fermentation and bâtonnage (stirring of the lees) give Bravo Douro Branco added creaminess and texture, while the wine stays fresh and mineral.
€10,95
Donnafugata Sur Sur Grillo
Fresh, sunny, and wonderfully characterful. Peach, Galia melon, Mediterranean herbs, white blossom.

A modern Grillo that prioritizes purity, thanks to two months of aging in stainless steel. No oak, just maximum freshness and true expression of the gra
€15,89
Dumnacus Chenin Blanc Anjou
Anjou, my mineral Chou Chou. Grapefruit, peach, saline, white flowers, honey, acacia.

From Anjou (Loire), where Chenin Blanc benefits from a cool climate. Juicy fruit, fresh acidity, and a mineral touch. Lively, refined, and very drinkable.
€9,35
Joaquin Rebolledo Godello Valdeorras
Godello grape from Spain, simply divine. Peach, grapefruit, saline notes, white blossom, anise, cream.

The Rebolledo family was among the pioneers who breathed new life into Godello, thereby laying the foundation for the success of Valdeorras.
€15,89
Christoph Clusserath Riesling Schiefer Mosel
Classic, mineral-driven Riesling. Lemon, pineapple, salt, minerals, ginger, rose petals.

This wine is an ode to the slate soils of the Mosel, which give Riesling its characteristic tension, minerality, and finesse.
€12,79
Tavignano Verdicchio dei Castelli di Jesi Classico Superiore
Royally delicious. Green apple, lime, green almond, pepper, bay leaf, gravel.

A textbook example of modern Verdicchio: hailing from the heart of Castelli di Jesi and crafted by a producer considered a benchmark for the region.
€11,29
Domaine du Colombier Muscadet Sevre et Maine Sur Lie
A fresh, mineral Muscadet. Green apple, lime, white flowers, salty chalk.

By nature, Muscadet is fresh and mineral-driven. Aging 'sur lie' adds roundness and a soft texture without compromising its lively character.
€8,49
Geyerhof Hofstudien Grüner Veltliner
A work of art! Lime, pear, white pepper, gravel, coriander, lemongrass.

Grüner Veltliner from Kremstal, Austria, grown on loess soils. Naturally made with spontaneous fermentation and minimal intervention, preserving its pure character and expression.
€19,95
Te Quiero White Field Blend
Te Quiero, je t'aime, I love you! Grapefruit, mango, anise, green pepper, roses.

Organic field blend from La Mancha, made from different grape varieties grown and harvested together in the same vineyard. Ageing on the lees adds extra roundness.
€6,89
B.R.O.T. Blanc Inicial
Fresh, mineral Spanish juice. Grapefruit, Galia melon, green pepper and almond, hay, anise, cream.

White blend from Penedès made from Xarel·lo, Riesling and Macabeo. Spontaneous fermentation in steel and 6 months ageing on the lees brings texture.
€13,49
Herr Ehrhard Unfiltered Riesling Trocken
Burgundy-style Riesling. Grapefruit, mandarin, smoky toast, chalk, anise, salty minerals.

Riesling from Rüdesheim in the Rheingau. Spontaneous fermentation and extended ageing on the lees in amphora add texture, structure and character.
€13,95
Van Volxem Weissburgunder
It doesn't get much more German than this. Mandarin, peach, white flowers, pine needle, gravel.

Weissburgunder from the Saar, grown on slate soils around Wawern and Wiltingen. Fermentation and ageing in steel preserve the pure fruit and fresh style.
€10,89
Tramin T Cuvee Bianco
From the mountains of the Alps. Nectarine, pear, white flowers, almond, green pepper, grass.

A fresh Alto Adige blend of Chardonnay, Pinot Bianco and Sauvignon Blanc. Grown at 250–550 metres and fermented in steel for a clean style with lively acidity.
€11,59
Statti I Gelsi Bianco
The Statti family has been making wine here since 1700. Galia melon, nectarine, grass, white flowers, five-spice.

A Calabrian blend of Chardonnay and Greco, gently pressed and fermented in steel. Ageing in steel preserves the fresh fruit and clean styl
€8,89
Cuy Torrontés Natural
A fresh basket of flowers. Lemon, peach, muscat, white flowers, geranium, saline, tarragon.

Natural wine, spontaneously fermented with native yeasts and without added sulphites. Unfiltered and made in steel to preserve floral aromas and freshness.
€13,69
Savian Pinot Grigio
A cheerful Pinot Grigio that surfs across your palate. Pear, Galia melon, chamomile, almond.

Organic Pinot Grigio from Veneto, grown in the vineyards on limestone-rich clay soils. Fermented and aged in steel for a clean style with fresh fruit and almon
€7,89
Malet Sauvignon Touraine
Smells like a freshly mown lawn on a summer's day. Lychee, peach, grass, muscat.

Sauvignon Blanc from Touraine, where clay, limestone and flint soils bring together expressive citrus fruit, tropical notes and fresh minerality.
€8,89
Saint Clair Marlborough Origin Sauvignon Blanc
Top-class Marlborough from the Saint Clair family. Lime, passion fruit, lemongrass, green pepper, flint.

Marlborough from the finest parts of Lower Wairau, where the coastal influence helps preserve fresh acidity and a distinctive saline minerality.
€12,95
Gritsch Grüner Veltliner Federspiel Kalmuck
Silky Grüner from the Gritsch family. Peach, lime, gravel, white pepper, mint.

Classic Grüner Veltliner from the Wachau, grown on terraced vineyards along the Danube, where cool nights help preserve freshness and the characteristic white pepper notes.
€14,89
Il Forte Gavi
Italy's friendly answer to Chablis. Galia melon, lime, chalk, marzipan, anise.

Italy's take on Chablis! Made from 100% Cortese, with fresh citrus, juicy pear and a characteristic hint of bitter almond, complemented by subtle minerality.
€10,49