Organic wines are made without the use of artificial fertilizers and chemical pesticides. With Biodynamic (Demeter) wines, the winemaker goes even further. The winery is seen as part of a cycle of food and manure.
Organic & Biodynamic wine
Oniric Pet-Nat Rosé
Picnic, friends, party? Strawberry, lime, watermelon, thyme, bay leaf.
Organic Pet-Nat made from Garnacha in Penedès, from old vines at 450 metres altitude. Fermentation finishes in the bottle, creating natural bubbles.
Organic Pet-Nat made from Garnacha in Penedès, from old vines at 450 metres altitude. Fermentation finishes in the bottle, creating natural bubbles.
€12,29
Suelo Vivo Tinto
An easy-drinking Tempranillo. Raspberry, red plum, bay leaf, rosemary.
Light red wine from Navarra. Organically grown, spontaneously fermented in concrete and aged for six months, bringing juicy fruit and an easy-going style.
Light red wine from Navarra. Organically grown, spontaneously fermented in concrete and aged for six months, bringing juicy fruit and an easy-going style.
€11,95
Lunaria Ancestrale Pecorino Pet-Nat
Everything about this wine is lovely. Orange, lime, basil, rosemary, almond, toasted bread.
Pet-Nat made from 100% Pecorino in Abruzzo, spontaneously fermented and bottled unfiltered. The natural bubbles and lees ageing give it a soft mouthfeel.
Pet-Nat made from 100% Pecorino in Abruzzo, spontaneously fermented and bottled unfiltered. The natural bubbles and lees ageing give it a soft mouthfeel.
€12,95
Lunaria Ancestrale Pinot Grigio Rosato Pet-Nat
The ancestral method, just as they used to make it. Lime, strawberry, blossom, bread, bay leaf.
Rosé Pet-Nat made from Pinot Grigio in Abruzzo, spontaneously fermented and allowed to finish fermenting in the bottle. Fine mouthfeel, fruity and refreshin
Rosé Pet-Nat made from Pinot Grigio in Abruzzo, spontaneously fermented and allowed to finish fermenting in the bottle. Fine mouthfeel, fruity and refreshin
€12,95
Oniric Pet-Nat Blanco
A cheerful, inviting aroma. Pear, lychee, nuts, honey blossom, ginger.
Pet-Nat made from Xarel·lo and Muscat in Penedès, spontaneously fermented and aged in the bottle for six months. A dry, aromatic sparkling wine with a floral character.
Pet-Nat made from Xarel·lo and Muscat in Penedès, spontaneously fermented and aged in the bottle for six months. A dry, aromatic sparkling wine with a floral character.
€12,29
Sophie Schaal Pinot Gris Alsace
Lovely stuff from Sophie. Pear, apple, cinnamon, clove, ginger, flint.
Pinot Gris from clay-rich vineyards in Alsace. Sophie hand-harvests the grapes and slowly ferments the wine in French oak barrels. This adds roundness, structure and subtle spice.
Pinot Gris from clay-rich vineyards in Alsace. Sophie hand-harvests the grapes and slowly ferments the wine in French oak barrels. This adds roundness, structure and subtle spice.
€13,59
Mont Marcal Extremarium Cava Brut Reserva
A lovely Reserva Cava. Grapefruit, peach, white flowers, marzipan, hazelnut.
Cava from Penedès. The Chardonnay is aged in French oak, followed by 24 months ageing on the lees in the bottle. This adds creaminess and a luxurious flavour profile.
Cava from Penedès. The Chardonnay is aged in French oak, followed by 24 months ageing on the lees in the bottle. This adds creaminess and a luxurious flavour profile.
€15,49
Domaine de Montlong Monbazillac 375ml
Reminiscent of Sauternes. Exotic fruit, marmalade, apricot, acacia, nuts.
A classic, rich Monbazillac made from Sémillon, Muscadelle and Sauvignon Blanc. Multiple harvests and noble rot produce concentrated fruit, honey and apricot.
A classic, rich Monbazillac made from Sémillon, Muscadelle and Sauvignon Blanc. Multiple harvests and noble rot produce concentrated fruit, honey and apricot.
€7,89
Cielo e Terra 3 Passo Rosso
3-in-1: fruit, oak and body! Black cherry, blackberry, vanilla, smoky toast, five spice, salty liquorice.
Made using the Appassimento method. After harvesting, the grapes are dried in crates, losing moisture and concentrating their sugars.
Made using the Appassimento method. After harvesting, the grapes are dried in crates, losing moisture and concentrating their sugars.
€8,49
Lunaria Coste di Moro Montepulciano d'Abruzzo
Beastly good. Blackberry, black cherry, tar, salty liquorice, oregano, earth, cocoa.
Montepulciano from Abruzzo. Spontaneous fermentation and four months ageing in stainless steel and oak bring concentrated fruit, soft tannins and depth.
Montepulciano from Abruzzo. Spontaneous fermentation and four months ageing in stainless steel and oak bring concentrated fruit, soft tannins and depth.
€9,95
Aubert & Mathieu Kate Sauvignon Blanc
Kate is a gentle soul. Lime, mango, grass, green pepper.
Sauvignon Blanc from the south of France. The grapes grow in limestone-rich clay soils and are harvested at night to preserve their freshness. A fruity style with citrus and tropical fruit.
Sauvignon Blanc from the south of France. The grapes grow in limestone-rich clay soils and are harvested at night to preserve their freshness. A fruity style with citrus and tropical fruit.
€10,95
Lunaria Ancestrale Malvasia Orange
Fruity, floral and creamy all at once. Apricot, grapefruit, lychee, jasmine, acacia, gravel, cream.
Orange wine made from Malvasia. The grapes ferment spontaneously with several days of skin contact, giving the wine its amber colour and aromatic depth.
Orange wine made from Malvasia. The grapes ferment spontaneously with several days of skin contact, giving the wine its amber colour and aromatic depth.
€11,95
Leth Grüner Veltliner Terrassen
Excellent Grüner from the renowned Leth family. Grapefruit, pear, white and green pepper, gravel.
A classic Grüner from Wagram, where the deep loess soils bring juicy fruit and a nice roundness, balanced by freshness and the characteristic white peppe
A classic Grüner from Wagram, where the deep loess soils bring juicy fruit and a nice roundness, balanced by freshness and the characteristic white peppe
€8,95
Te Quiero White Field Blend
Te Quiero, je t'aime, I love you! Grapefruit, mango, anise, green pepper, roses.
Organic field blend from La Mancha, made from different grape varieties grown and harvested together in the same vineyard. Ageing on the lees adds extra roundness.
Organic field blend from La Mancha, made from different grape varieties grown and harvested together in the same vineyard. Ageing on the lees adds extra roundness.
€6,89
Paul Mas Grande Reserve Cabernet Sauvignon
Bold, full-bodied and smooth. Red plum, cassis, graphite, tobacco, green pepper, black pepper, earth, leather.
Cabernet Sauvignon from the Languedoc. Ten months ageing in French and American oak adds ripe dark fruit, soft tannins and vanilla notes.
Cabernet Sauvignon from the Languedoc. Ten months ageing in French and American oak adds ripe dark fruit, soft tannins and vanilla notes.
€15,39
Herr Ehrhard Unfiltered Riesling Trocken
Burgundy-style Riesling. Grapefruit, mandarin, smoky toast, chalk, anise, salty minerals.
Riesling from Rüdesheim in the Rheingau. Spontaneous fermentation and extended ageing on the lees in amphora add texture, structure and character.
Riesling from Rüdesheim in the Rheingau. Spontaneous fermentation and extended ageing on the lees in amphora add texture, structure and character.
€13,95
B.R.O.T. Blanc Inicial
Fresh, mineral Spanish juice. Grapefruit, Galia melon, green pepper and almond, hay, anise, cream.
White blend from Penedès made from Xarel·lo, Riesling and Macabeo. Spontaneous fermentation in steel and 6 months ageing on the lees brings texture.
White blend from Penedès made from Xarel·lo, Riesling and Macabeo. Spontaneous fermentation in steel and 6 months ageing on the lees brings texture.
€13,49
B.R.O.T. Negre Inicial
Beaujolais-style with plenty of fruit. Raspberry, blackberry, rosemary, pine needle, bay leaf, black pepper.
Light red blend from Penedès. Made biodynamically with spontaneous fermentation and gentle skin extraction, preserving juicy fruit and softness
Light red blend from Penedès. Made biodynamically with spontaneous fermentation and gentle skin extraction, preserving juicy fruit and softness
€13,49
Le Grand Verdus Les Petits Bulles Pet-Nat Blanc de Noir
White sparkling wine made from red grapes! Apple, raspberry, bread, green pepper, pepper, rosemary.
White Pet-Nat made from Merlot grapes in Bordeaux. Fermentation continues in the bottle, creating a fresh, fruity sparkle with a playful character.
White Pet-Nat made from Merlot grapes in Bordeaux. Fermentation continues in the bottle, creating a fresh, fruity sparkle with a playful character.
€16,79
Zavec Brothers Pinot Gris Orange
French grape, dressed in Slovenian style. Apricot, grapefruit, cream, flint, cinnamon, orange blossom.
Pinot Gris from Haloze, Slovenia. The grapes ferment on their skins and age for six months in used oak barrels, adding roundness and creaminess.
Pinot Gris from Haloze, Slovenia. The grapes ferment on their skins and age for six months in used oak barrels, adding roundness and creaminess.
€14,95
Zavec Brothers Pet-Nat White
Those Zavec brothers really know their stuff! Lime, pear, chalk, white flowers, honey.
Pet-Nat from Haloze, Slovenia, made from Chardonnay, Welschriesling and Sauvignon. Fermentation continues in the bottle, creating natural bubbles. Bottled unfiltered
Pet-Nat from Haloze, Slovenia, made from Chardonnay, Welschriesling and Sauvignon. Fermentation continues in the bottle, creating natural bubbles. Bottled unfiltered
€14,95
Zavec Brothers Pinot Noir
Lively and evolved Pinot Noir. Red and black cherry, earth, truffle, leather, anise, smoky toast.
Pinot Noir from Haloze, Slovenia. This natural wine is spontaneously fermented with minimal intervention and bottled unfiltered, preserving its pure fruit
Pinot Noir from Haloze, Slovenia. This natural wine is spontaneously fermented with minimal intervention and bottled unfiltered, preserving its pure fruit
€14,95
Lunaria Ancestrale Pecorino
Pecorino in its purest form. Orange, grapefruit, hay, bay leaf, gravel.
Pecorino from Abruzzo. Spontaneously fermented with natural yeasts, without added sulphites. Bottled unfiltered for a pure, expressive character.
Pecorino from Abruzzo. Spontaneously fermented with natural yeasts, without added sulphites. Bottled unfiltered for a pure, expressive character.
€11,95
Petit Sauvage Blanc
Wild, fresh and delicious! Apple, pear, flint, roasted hazelnut, coriander, green pepper.
Natural wine made from Souvignier Gris in the Languedoc. Spontaneous fermentation and ageing on the lees bring freshness, minerality and a pure character.
Natural wine made from Souvignier Gris in the Languedoc. Spontaneous fermentation and ageing on the lees bring freshness, minerality and a pure character.
€12,39