Leth Grüner Veltliner Terrassen

Winemaker Leth on the winery

“Our family has been making wine in Fels am Wagram, northwest of Vienna, since 1960. We work with great respect for the distinctive loess soils of our region, which are particularly well suited to Grüner Veltliner. Organic viticulture plays an important role in our approach. We have avoided herbicides and insecticides for many years and maintain healthy soils through natural cover crops. By combining careful vineyard management with modern cellar techniques, we aim to create wines that express their origin and grape variety with clarity.”

And on Wagram, Austria

“Our Grüner Veltliner Terrassen is made from 100% Grüner Veltliner, sourced from different terraces around Fels am Wagram. The deep loess soils, interspersed with sand and gravel, give the grapes a lovely combination of fruitiness and spice. We select only healthy grapes and ferment the juice in temperature-controlled stainless steel tanks. This preserves the fresh and vibrant character of the variety. The result is a light, refreshing white wine with aromas of green apple and citrus, lively acidity and a subtle hint of fresh herbs.”