Spain is a country with very diverse wines. Are you looking for a creamy Rioja, a fresh Verdejo from Rueda or one of the many Tempranillos that we have from Toro, Ribera del Duero and Rioja? Have a nice browse!
Spanish wine
Valmoro Rueda Verdejo 6 Meses En Barrica
Subtly oak aged Verdejo. Pineapple, lime, fennel, chalk, smoky toast.
Verdejo from old vines in Rueda. After ageing on the lees, the wine spends six months in oak, adding roundness, depth and spice.
Verdejo from old vines in Rueda. After ageing on the lees, the wine spends six months in oak, adding roundness, depth and spice.
€11,89
Flama d’Or Cava Brut
Cava from ‘golden’ vines. Lime, pear, marzipan, cinnamon, white blossom.
Cava from Penedès made from Xarel·lo, Macabeo and Parellada. The 2nd fermentation takes place in the bottle, followed by 12 months lees ageing. This creates softness and depth.
Cava from Penedès made from Xarel·lo, Macabeo and Parellada. The 2nd fermentation takes place in the bottle, followed by 12 months lees ageing. This creates softness and depth.
€7,95
Mont Marcal Extremarium Cava Brut Reserva
A lovely Reserva Cava. Grapefruit, peach, white flowers, marzipan, hazelnut.
Cava from Penedès. The Chardonnay is aged in French oak, followed by 24 months ageing on the lees in the bottle. This adds creaminess and a luxurious flavour profile.
Cava from Penedès. The Chardonnay is aged in French oak, followed by 24 months ageing on the lees in the bottle. This adds creaminess and a luxurious flavour profile.
€15,49
Rio Lindo Viura Chardonnay
Oak-aged gem at a bargain price. Apple, mandarin, smoky toast, cinnamon, caramel, chalk.
Blend of Viura and Chardonnay from Castilla-La Mancha. Oak ageing brings ripe yellow fruit, creaminess and subtle vanilla notes.
Blend of Viura and Chardonnay from Castilla-La Mancha. Oak ageing brings ripe yellow fruit, creaminess and subtle vanilla notes.
€7,49
Te Quiero White Field Blend
Te Quiero, je t'aime, I love you! Grapefruit, mango, anise, green pepper, roses.
Organic field blend from La Mancha, made from different grape varieties grown and harvested together in the same vineyard. Ageing on the lees adds extra roundness.
Organic field blend from La Mancha, made from different grape varieties grown and harvested together in the same vineyard. Ageing on the lees adds extra roundness.
€6,89
B.R.O.T. Blanc Inicial
Fresh, mineral Spanish juice. Grapefruit, Galia melon, green pepper and almond, hay, anise, cream.
White blend from Penedès made from Xarel·lo, Riesling and Macabeo. Spontaneous fermentation in steel and 6 months ageing on the lees brings texture.
White blend from Penedès made from Xarel·lo, Riesling and Macabeo. Spontaneous fermentation in steel and 6 months ageing on the lees brings texture.
€13,49
B.R.O.T. Negre Inicial
Beaujolais-style with plenty of fruit. Raspberry, blackberry, rosemary, pine needle, bay leaf, black pepper.
Light red blend from Penedès. Made biodynamically with spontaneous fermentation and gentle skin extraction, preserving juicy fruit and softness
Light red blend from Penedès. Made biodynamically with spontaneous fermentation and gentle skin extraction, preserving juicy fruit and softness
€13,49
Selenita Macabeu Brisat Orange
Dream away with this silky orange wine. Grapefruit, apricot, lemongrass, tarragon, salty.
Due to the lower acidity and 6 months of yeast maturation, this is a silky orange. Before you know it, it's gone!
Due to the lower acidity and 6 months of yeast maturation, this is a silky orange. Before you know it, it's gone!
€12,29
Palau Gazo Cava Brut Rose
Fresh and charming rosé Cava. Strawberry, raspberry, rose, nuts, bay leaf, minerals.
With 12 months of lees aging, this Cava develops a rich mousse and refined brioche notes. The result is a luxurious Cava, without the accompanying price tag.
With 12 months of lees aging, this Cava develops a rich mousse and refined brioche notes. The result is a luxurious Cava, without the accompanying price tag.
€8,39
Mas Fi Sparkling 0,0% alcohol
An alcohol-free Spanish ‘Cava’. Fruity, floral, with notes of tropical fruit.
Made from the same grapes as a traditional Cava, but then dealcoholized to 0.0% alcohol.
Made from the same grapes as a traditional Cava, but then dealcoholized to 0.0% alcohol.
€8,95
Joaquin Rebolledo Godello Valdeorras
Godello grape from Spain, simply divine. Peach, grapefruit, saline notes, white blossom, anise, cream.
The Rebolledo family was among the pioneers who breathed new life into Godello, thereby laying the foundation for the success of Valdeorras.
The Rebolledo family was among the pioneers who breathed new life into Godello, thereby laying the foundation for the success of Valdeorras.
€15,89
Fosca Priorat Garnacha
The deep roots provide great depth of flavor. Black plum and cherry, eucalyptus, mint, gravel, liquorice.
Sourced from vines over 60 years old on the steep slate terraces of El Molar, which gives this wine its concentration and distinctive minerality.
Sourced from vines over 60 years old on the steep slate terraces of El Molar, which gives this wine its concentration and distinctive minerality.
€18,89
Bodegas LAN Rioja A Mano Edicion Limitada
Hand-selected, magnificent result. Blackberry, plum, cinnamon, clove, tobacco, cedar.
A distinctive Rioja made from old vines and hand-selected grapes. Aging in French oak for 10 months and Caucasian oak for 4 months gives A Mano its depth.
A distinctive Rioja made from old vines and hand-selected grapes. Aging in French oak for 10 months and Caucasian oak for 4 months gives A Mano its depth.
€35,59
Altos de Luzón Monastrell
Rich Monastrell with verve and depth. Black cherry and plum, cedar, cream, clove, pepper, cocoa.
From dry, high-altitude Jumilla, where old vines yield great concentration. Twelve months of oak aging adds extra complexity.
From dry, high-altitude Jumilla, where old vines yield great concentration. Twelve months of oak aging adds extra complexity.
€15,95
Selenita Montsant Tinto
Fresh Montsant with spicy oak notes. Raspberry, blackberry, cinnamon, oak, rosemary.
Garnacha from mountainous Montsant, aged for 12 months in oak. The wine strikes a beautiful balance between ripe fruit, oak aromas, spicy notes, and lively acidity.
Garnacha from mountainous Montsant, aged for 12 months in oak. The wine strikes a beautiful balance between ripe fruit, oak aromas, spicy notes, and lively acidity.
€12,49
Las Pizarras Fabla 506 Garnacha Syrah
Warm, spicy, and sun-ripened fruit. Strawberry, red plum, thyme, mint, liquorice, black pepper, cinnamon.
A smooth Garnacha Syrah blend from Calatayud, with subtle oak aroma's. Ripe and warm style, yet with enough freshness for a lovely balance.
A smooth Garnacha Syrah blend from Calatayud, with subtle oak aroma's. Ripe and warm style, yet with enough freshness for a lovely balance.
€9,89
Bodega Bravo Escós Les Camades Priorat
Priorat with youthfulness and character. Strawberry, blackberry, rosemary, cinnamon, oak, leather.
Around 30 years old vines grow on slate, clay, and limestone and and ages 14 months in amphora and French oak, resulting in fruit, spiciness and finesse.
Around 30 years old vines grow on slate, clay, and limestone and and ages 14 months in amphora and French oak, resulting in fruit, spiciness and finesse.
€23,95
Celler Kripta Iconic Corpinnat Brut Nature
Ripe fruit with roasted aromas. Green apple, pear, roasted nuts, saline minerality, smoky.
A high-quality Corpinnat with character, featuring toasted aroma's and a mineral finish. Corpinnat is an interesting choice for Champagne lovers.
A high-quality Corpinnat with character, featuring toasted aroma's and a mineral finish. Corpinnat is an interesting choice for Champagne lovers.
€25,29