Santadi Noras Cannonau di Sardegna

Winemaker Cantina di Santadi on the winery

“Cantina di Santadi was founded in 1960 by local winegrowers with one shared ambition: to showcase the quality and unique character of Sardinian wine. Together, we craft wines that do justice to our region, respecting our traditions and the knowledge passed down through generations of growers. We believe in the strength of collaboration and in allowing our native grape varieties to speak for themselves. This is how we bring the authentic spirit of Sardinia to your glass.”

And on Sardinia, Italy

“In the southwest of Sardinia, in the Sulcis region, our grapes grow under the Mediterranean sun in sandy soils mixed with weathered granite. The warm, dry climate gives the grapes their ripe character, while the distinctive soils contribute to their individuality. For our Noras, we blend the native Cannonau grape with a touch of Carignano. After fermentation in stainless steel and six months of oak ageing, the result is a rich, smooth wine that brings together ripe fruit, spice and the warm soul of Sardinia.”