Navarra

There’s a hidden gem behind this classic label. Strawberry, red plum, green bell pepper and tobacco.

Pago de Cirsus belongs to an exclusive group of Spanish winemakers holding the prestigious Vino de Pago designation, the highest classification in Spai

An easy-drinking Tempranillo. Raspberry, red plum, bay leaf, rosemary.

Light red wine from Navarra. Organically grown, spontaneously fermented in concrete and aged for six months, bringing juicy fruit and an easy-going style.

A refreshing little beast. Pear, orange, green pepper, gravel, orange blossom.

Orange wine from Navarra, made from Garnacha Blanca and Moscatel. Twelve days of skin contact and six months ageing in concrete bring fruit, spice and gentle tannins.

Aged in amphora, just like they did in the old days. Raspberry, blackberry, gravel, bay leaf, rosemary.

Garnacha from old vines in Navarra, spontaneously fermented and aged in amphora and large oak casks, bringing pure fruit, spice and refined structur

A barking orange wine that doesn't bite. Apple, apricot, gravel, pepper, rosemary, almond, cream.

Orange made from Garnacha Blanca in Navarra, with 5 days of skin contact and 6 months ageing in amphora. A natural wine from old vines, bringing depth.