Fulled bodied whites

You love richness and depth! Full-bodied white wines with layers of flavour, a rounded texture and a long, satisfying finish. Rich and expressive, with plenty of character. Perfect with rich fish dishes, creamy sauces or an elaborate dinner. Serve at 12–14 °C to bring out their best! Think of a rich, oak-aged Chardonnay, an opulent Viognier or a full-bodied white Rhône blend.

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Paradiso Grandiso Bianco
Rich, fruity Italian with soft oak notes. Pineapple, mango, nuts, toast, citrus blossom, cream.

Three Italian grape varieties in a single glass: Falanghina, Fiano, and Greco. A part is aged in French oak, adding roundness and notes of vanilla and toast
€17,49
Domaine Dujardin Meursault
Rich Burgundy with refined freshness. Citrus, pear, blossom, toast, roasted almonds.

A promising name for those seeking top-tier Burgundy. The young Dujardin generation produces refined Meursaults characterized by minerality and rich oak notes.
€64,49
Domaine Begude Le Paradis Viognier
A royal wine from paradise. Apricot, peach, chamomile, roses, spicy wood, nuts, honey.

Viognier from the cool, high-altitude Limoux region. Partially fermented in French demi-muids for added volume and depth, while the cool climate ensures freshness.
€17,49
Geyerhof Hofstudien Pinot Blanc
Full-bodied, creamy, surprising Pinot Blanc. Orange blossom, pear, cream, yeast, nuts.

A Pinot Blanc with character, aged on the lees for 20 months. Creamy and layered, yet with fresh acidity and great tension. Bottled unfiltered for a pure character.
€21,95
Paul Mas Reserve Single Vineyard Collection Languedoc Blanc
A blend of grapes from the same vineyard. Pear, mango, cedar, hazelnut, rosemary.

Rich white blend of Grenache Blanc, Marsanne, Vermentino and Viognier from the Languedoc. Ageing on the lees with regular stirring adds creaminess and volume.
€9,95
Chateau Lauriga Soleil Blanc
A little French sunshine in a glass. Galia melon, pear, smoky toast, liquorice, brioche, vanilla, lime leaf.

White blend of Grenache Gris and Macabeu from Roussillon. Eight months ageing in French oak adds creaminess and toasty notes.
€13,95
La Villette Chardonnay
Feels like a soft blanket. Pear, banana, cream, nuts, vanilla, cedar, eucalyptus.

Chardonnay from Southwest France. Fermented and aged for six months on the lees in French and American oak. This adds creaminess and depth.
€8,49
Rio Lindo Viura Chardonnay
Oak-aged gem at a bargain price. Apple, mandarin, smoky toast, cinnamon, caramel, chalk.

Blend of Viura and Chardonnay from Castilla-La Mancha. Oak ageing brings ripe yellow fruit, creaminess and subtle vanilla notes.
€7,49
Les Faisses Limoux Chardonnay
Buttery smooth and délicieux. Peach, mango, vanilla, oak, tobacco, caramel, butter.

Chardonnay from limestone terraces around Limoux, where cool nights preserve freshness. Fermented and aged for 9 months in French and American oak, adding creaminess.
€12,79
Paul Mas Grande Reserve Chardonnay
Grande is this one indeed! Peach, pear, vanilla, oak, tobacco, butter, caramel.

100% Chardonnay from the Languedoc, fermented in new oak and aged for nine months in French and American barrels. Malolactic fermentation adds extra creaminess and depth.
€15,39
Chateau Paul Mas Parcelle Belluguette Blanc
A real real banger. Mango, nectarine, cedar, hazelnut, pine needle, vanilla, rose blossom.

A blend from the Languedoc of Grenache, Vermentino, Roussanne and Viognier. Partly aged in French and American oak, bringing creaminess, tropical fruit and toast
€13,79
Chirat Condrieu Les Chays
Absolutely top-class Viognier. Apricot, mandarin, hazelnut, orange blossom, cream, honey, pepper.

Condrieu made from Viognier, grown on granite terraces in the northern Rhône. Hand-harvested and aged for 12 months in large oak casks, bringing creamines
€39,79
Hensel Chardonnay Hohenflug
A rich, full-bodied Chardonnay from Germany. Peach, pineapple, butter, caramel, oak, petrol, tobacco.

A rich Chardonnay from the Pfalz, harvested late and aged for nine months in oak, bringing ripe fruit, creaminess, toast and vanilla.
€22,69
Excellence Laudun Côtes du Rhône Villages
Delicious white wine from the Côtes du Rhône. Pear, banana, cedar, mint, honey, rosemary, hazelnut.

A white Rhône blend from the limestone hills of Laudun, aged for six months in new French oak, bringing creaminess and depth.
€11,95
Perdeberg Barrel Fermented Chenin Blanc
A rich and full-bodied Chenin Blanc. Mango, pineapple, smoky toast, fennel, vanilla, salty.

Old, unirrigated Chenin vines in Paarl produce concentrated grapes, which after eleven months of French oak ageing result in a rich, creamy wine with freshness.
€13,49
Menade Nosso Verdejo Natural
Big, rich and full-bodied Verdejo! Peach, banana, cream, nuts, honey, anise, salt.

A distinctive natural wine, spontaneously fermented with native yeasts, without added sulphites, then aged on its lees for extra creaminess and depth.
€14,95
Domaine de Vedilhan Serica Viognier
A silky-smooth ‘Serica’ Viognier. Banana, mango, cream, rose petals, chamomile, toasted almonds.

The grapes for this wine from Domaine de Vedilhan are harvested a little later, giving it greater concentration and a deeper colour.
€8,95
Les Bertholets Grande Reserve Chardonnay
Bertholets, who doesn't know it? Peach, pineapple, vanilla, nutmeg, cream, caramel and tobacco.

A much-loved wine for years, thanks to its soft, full-bodied and creamy character. Dangerously easy to drink!
€7,95