Penedès

Ripe fruit with roasted aromas. Green apple, pear, roasted nuts, saline minerality, smoky.

A high-quality Corpinnat with character, featuring toasted aroma's and a mineral finish. Corpinnat is an interesting choice for Champagne lovers.

Beaujolais-style with plenty of fruit. Raspberry, blackberry, rosemary, pine needle, bay leaf, black pepper.

Light red blend from Penedès. Made biodynamically with spontaneous fermentation and gentle skin extraction, preserving juicy fruit and softness

Fresh, mineral Spanish juice. Grapefruit, Galia melon, green pepper and almond, hay, anise, cream.

White blend from Penedès made from Xarel·lo, Riesling and Macabeo. Spontaneous fermentation in steel and 6 months ageing on the lees brings texture.