Organic wines are made without the use of artificial fertilizers and chemical pesticides. With Biodynamic (Demeter) wines, the winemaker goes even further. The winery is seen as part of a cycle of food and manure.
Organic & Biodynamic wine
Geyerhof Hofstudien Grüner Veltliner
A work of art! Lime, pear, white pepper, gravel, coriander, lemongrass.
Grüner Veltliner from Kremstal, Austria, grown on loess soils. Naturally made with spontaneous fermentation and minimal intervention, preserving its pure character and expression.
Grüner Veltliner from Kremstal, Austria, grown on loess soils. Naturally made with spontaneous fermentation and minimal intervention, preserving its pure character and expression.
€19,95
Pascal Jolivet Sancerre Pinot Noir
An elegant red Sancerre. Raspberry, blackberry, forest floor, black pepper, bay leaf, gravel.
Pascal Jolivet ferments this Pinot Noir from Sancerre with natural yeasts in steel and ages it on the lees for a year. This adds finesse and a soft mouthfeel.
Pascal Jolivet ferments this Pinot Noir from Sancerre with natural yeasts in steel and ages it on the lees for a year. This adds finesse and a soft mouthfeel.
€29,49
Lunaria Ancestrale Primitivo
Warm, ripe and deliciously fruity. Cassis, red plum, cocoa, gravel, rosemary.
Primitivo from Abruzzo. Spontaneously fermented with natural yeasts, without added sulphites. Bottled unfiltered, resulting in a full-bodied, fruity wine with soft tannins.
Primitivo from Abruzzo. Spontaneously fermented with natural yeasts, without added sulphites. Bottled unfiltered, resulting in a full-bodied, fruity wine with soft tannins.
€11,95
Petit Sauvage Rouge
Wild, native, wonderful! Cassis, black cherry, violets, mint, eucalyptus.
Natural wine made from 100% Cabernet Cortis in southern France. Spontaneously fermented without additives and aged for six months in concrete, resulting in soft tannins.
Natural wine made from 100% Cabernet Cortis in southern France. Spontaneously fermented without additives and aged for six months in concrete, resulting in soft tannins.
€12,39
Selenita Macabeu Brisat Orange
Dream away with this silky orange wine. Grapefruit, apricot, lemongrass, tarragon, salty.
Due to the lower acidity and 6 months of yeast maturation, this is a silky orange. Before you know it, it's gone!
Due to the lower acidity and 6 months of yeast maturation, this is a silky orange. Before you know it, it's gone!
€12,29
Studier Grauburgunder Trocken
As fresh and soft as a German feather. Pineapple, red apple, flint, almond.
Weingut Studier, from the Pfalz, combines modern winemaking with a respect for the grape. Fermented in steel, the Grauburgunder retains its pure expression and fresh character.
Weingut Studier, from the Pfalz, combines modern winemaking with a respect for the grape. Fermented in steel, the Grauburgunder retains its pure expression and fresh character.
€11,69
Poggio Landi Rosso di Montalcino
A worthy “baby Brunello”. Red cherry, strawberry, oregano, balsamic, earth, five-spice, toast.
Rosso di Montalcino is the playful counterpart to Brunello. Fresher, fruitier, and lighter in style, offering juicy red fruit and the charm of Montalcino.
Rosso di Montalcino is the playful counterpart to Brunello. Fresher, fruitier, and lighter in style, offering juicy red fruit and the charm of Montalcino.
€17,89
Pierre & Antonin Vivant Pet-Nat
What a "Joie de Vivre"! Green apple, lime, flint, hay, almond paste, nuts, white blossom.
Souvignier Gris is known for its resistance to fungal diseases. It is ideal for winemakers who strive for a pure, natural wine with minimal intervention.
Souvignier Gris is known for its resistance to fungal diseases. It is ideal for winemakers who strive for a pure, natural wine with minimal intervention.
€14,95
Tavignano Verdicchio dei Castelli di Jesi Classico Superiore
Royally delicious. Green apple, lime, green almond, pepper, bay leaf, gravel.
A textbook example of modern Verdicchio: hailing from the heart of Castelli di Jesi and crafted by a producer considered a benchmark for the region.
A textbook example of modern Verdicchio: hailing from the heart of Castelli di Jesi and crafted by a producer considered a benchmark for the region.
€11,29
Esporao Colheita Tinto
A quintessential Portuguese wine. Red plum, blackberry, thyme, mint, bay leaf, violets, white pepper, gravel.
Fermented and aged in concrete tanks, allowing the fruit, origin, and vintage to remain the absolute focus.
Fermented and aged in concrete tanks, allowing the fruit, origin, and vintage to remain the absolute focus.
€11,69
Julien Schaal Riesling Grand Cru Schoenenbourg
Alsatian Grand Cru, so top-notch quality. Lemon zest, mandarin, petrol, chalk, roses, white flowers.
Schoenenbourg has long been considered one of Alsace's most prestigious Grand Cru vineyards, producing Rieslings with depth and aging potential.
Schoenenbourg has long been considered one of Alsace's most prestigious Grand Cru vineyards, producing Rieslings with depth and aging potential.
€22,69
Geyerhof Ried Hoher Rain Grüner Veltliner
A Grüner with character from a top vineyard. Pear, citrus zest, bay leaf, pepper, gravel.
Ried Hoher Rain comes from a prestigious vineyard in Kremstal, where Grüner Veltliner acquires exceptional character. Fresh, ripe, and refined.
Ried Hoher Rain comes from a prestigious vineyard in Kremstal, where Grüner Veltliner acquires exceptional character. Fresh, ripe, and refined.
€16,95
Eve & Michel Rey Pouilly-Fuisse En Carmentrant
Fresh and mineral with subtle oak notes. Pear, red apple, nuts, blossom, smoky toast.
And Carmentrant is a Pouilly-Fuissé full of character from a distinctive vineyard (climat), combining richness, refinement, and minerality.
And Carmentrant is a Pouilly-Fuissé full of character from a distinctive vineyard (climat), combining richness, refinement, and minerality.
€24,49
Bravo Douro Branco
Fresh, creamy, and delightfully mineral. Lemon, peach, saline minerality, cream, white flowers.
Malolactic fermentation and bâtonnage (stirring of the lees) give Bravo Douro Branco added creaminess and texture, while the wine stays fresh and mineral.
Malolactic fermentation and bâtonnage (stirring of the lees) give Bravo Douro Branco added creaminess and texture, while the wine stays fresh and mineral.
€10,95
Château La Lagune Haut-Médoc (3éme Grand Cru Classé)
Power and depth combined with elegant finesse. Cassis, green herbs, graphite, violets, tobacco.
A prestigious 3rd Grand Cru Classé from the historic 1855 Bordeaux classification. La Lagune is the highest-ranked estate in the Haut-Médoc.
A prestigious 3rd Grand Cru Classé from the historic 1855 Bordeaux classification. La Lagune is the highest-ranked estate in the Haut-Médoc.
€59,95
Marcel et Blanche Fevre-Fevre Chablis 1er Cru Fourchaume
Four generations of Chablis Premier Cru in a single glass. Green apple, lemon zest, peach, chalk, salinity, hazelnut.
Fourchaume is one of the most prestigious Premier Crus of Chablis. Old vines and 12 months of lee aging give this Chablis extra tensio
Fourchaume is one of the most prestigious Premier Crus of Chablis. Old vines and 12 months of lee aging give this Chablis extra tensio
€36,95
Bravo Douro Tinto
Light-footed Douro, big on flavor. Blackberry, raspberry, violets, creamy, pepper, bay leaf.
A surprisingly light Douro, thanks in part to its modest alcohol content and the absence of oak aging. A remarkably smooth and seductive style!
A surprisingly light Douro, thanks in part to its modest alcohol content and the absence of oak aging. A remarkably smooth and seductive style!
€10,95
Quinta da Valeira Late Bottled Vintage Ruby Port 500ml
Made by the Quevedo family, serve at 14-16°C. Blackberries, cherries, cocoa, spices, pepper.
A single-vintage LBV, made from hand-picked grapes and aged in wood for 4–6 years. A Port with great character that approaches the intensity of a Vintage Port.
A single-vintage LBV, made from hand-picked grapes and aged in wood for 4–6 years. A Port with great character that approaches the intensity of a Vintage Port.
€15,95
Domaine Begude Le Paradis Viognier
A royal wine from paradise. Apricot, peach, chamomile, roses, spicy wood, nuts, honey.
Viognier from the cool, high-altitude Limoux region. Partially fermented in French demi-muids for added volume and depth, while the cool climate ensures freshness.
Viognier from the cool, high-altitude Limoux region. Partially fermented in French demi-muids for added volume and depth, while the cool climate ensures freshness.
€17,49
Geyerhof Hofstudien Pinot Blanc
Full-bodied, creamy, surprising Pinot Blanc. Orange blossom, pear, cream, yeast, nuts.
A Pinot Blanc with character, aged on the lees for 20 months. Creamy and layered, yet with fresh acidity and great tension. Bottled unfiltered for a pure character.
A Pinot Blanc with character, aged on the lees for 20 months. Creamy and layered, yet with fresh acidity and great tension. Bottled unfiltered for a pure character.
€21,95
Pierre et Antonin Vigne Vierge 0%
Fresh, authentic, and delightfully aromatic. Pear, green apple, citrus zest, orange blossom.
This alcohol-free alternative is first fully fermented and then gently dealcoholized under vacuum. This allows to retain its freshness, tension, and complexity
This alcohol-free alternative is first fully fermented and then gently dealcoholized under vacuum. This allows to retain its freshness, tension, and complexity
€12,95
Petit Sauvage Orange
A lively, fruity little creature. Grapefruit, apricot, elderflower, lemon leaf, flint.
A natural wine made from the Souvignier Gris grape, fermented on the skins for 11 days for added color and structure. Fuller and spicy, with fresh tension.
A natural wine made from the Souvignier Gris grape, fermented on the skins for 11 days for added color and structure. Fuller and spicy, with fresh tension.
€12,49
Sophie Schaal Pinot Noir Alsace
Spicy Pinot Noir with subtle wood notes. Black cherry, blackberry, eucalyptus, five spice, earth, toast.
A Pinot Noir that demonstrates just how refined Alsace wines can be. Old vines on limestone soils lend the wine great depth, while it remains light
A Pinot Noir that demonstrates just how refined Alsace wines can be. Old vines on limestone soils lend the wine great depth, while it remains light
€15,49
Domaine Berthelemot Pommard Noizons
Powerful Pommard with ripe fruit and freshness. Red and black cherry, liquorice, spices, earth.
From vines nearly 100 years old in one of Pommard’s finest climats (plots), offering the power of Pommard combined with remarkable finesse and depth.
From vines nearly 100 years old in one of Pommard’s finest climats (plots), offering the power of Pommard combined with remarkable finesse and depth.
€42,39