Italy is a wine country with many faces. From a fresh Pinot Noir from Sicily, a soft Primitivo from Puglia, an aromatic Pinot Grigio from Trentino or a fresh Prosecco. They have one thing in common: great value for money.
Italian wine
Conte di Campiano Primitivo di Manduria
Campiano, the champion of Puglia. Red plum and cherry, cinnamon, oak, vanilla, tobacco.
Primitivo from Manduria Puglia. Clay and limestone soils, combined with cooling sea breezes, bring ripe fruit and a soft structure. The wine spends 4–6 months in oa
Primitivo from Manduria Puglia. Clay and limestone soils, combined with cooling sea breezes, bring ripe fruit and a soft structure. The wine spends 4–6 months in oa
€9,39
Tramin T Cuvee Rosso
With a touch of German light-footedness. Dark cherry and plum, liquorice, smoke.
Blend of Schiava, Pinot Nero and Merlot from Alto Adige. The grapes grow on limestone-rich clay and gravel soils. Ageing in steel preserves the juicy fruit and fresh style
Blend of Schiava, Pinot Nero and Merlot from Alto Adige. The grapes grow on limestone-rich clay and gravel soils. Ageing in steel preserves the juicy fruit and fresh style
€11,29
Biscardo Enigma Appassimento Sangiovese
This is anything but a mystery! Black cherry and plum, espresso, smoky toast, five spice, oregano.
Sangiovese from Emilia-Romagna, made using the appassimento method. The grapes are partially dried after harvesting, adding concentration and softness.
Sangiovese from Emilia-Romagna, made using the appassimento method. The grapes are partially dried after harvesting, adding concentration and softness.
€16,79
Ca'Bolani Friulano
Friulano from Friuli, naturally! Green apple, lime, flint, green almond, pepper, hay.
Friulano from Friuli, nestled between the Alps and the Adriatic Sea. Ageing on fine lees adds extra body. The grape brings notes of apple and almond.
Friulano from Friuli, nestled between the Alps and the Adriatic Sea. Ageing on fine lees adds extra body. The grape brings notes of apple and almond.
€8,95
Oddbird Spumante (0,5% alcohol)
An alcohol-free ‘Prosecco’ Spumante. Pear, green apple, grapefruit.
Low-alcohol sparkling wine (0.5%) made from Glera in Veneto, the Prosecco region. After ageing, the wine is gently dealcoholised, preserving its fresh acidity and fruity aromas.
Low-alcohol sparkling wine (0.5%) made from Glera in Veneto, the Prosecco region. After ageing, the wine is gently dealcoholised, preserving its fresh acidity and fruity aromas.
€10,49
Cielo e Terra 3 Passo Rosso
3-in-1: fruit, oak and body! Black cherry, blackberry, vanilla, smoky toast, five spice, salty liquorice.
Made using the Appassimento method. After harvesting, the grapes are dried in crates, losing moisture and concentrating their sugars.
Made using the Appassimento method. After harvesting, the grapes are dried in crates, losing moisture and concentrating their sugars.
€8,49
Lunaria Coste di Moro Montepulciano d'Abruzzo
Beastly good. Blackberry, black cherry, tar, salty liquorice, oregano, earth, cocoa.
Montepulciano from Abruzzo. Spontaneous fermentation and four months ageing in stainless steel and oak bring concentrated fruit, soft tannins and depth.
Montepulciano from Abruzzo. Spontaneous fermentation and four months ageing in stainless steel and oak bring concentrated fruit, soft tannins and depth.
€9,95
Lunaria Ancestrale Malvasia Orange
Fruity, floral and creamy all at once. Apricot, grapefruit, lychee, jasmine, acacia, gravel, cream.
Orange wine made from Malvasia. The grapes ferment spontaneously with several days of skin contact, giving the wine its amber colour and aromatic depth.
Orange wine made from Malvasia. The grapes ferment spontaneously with several days of skin contact, giving the wine its amber colour and aromatic depth.
€11,95
Lunaria Ancestrale Pecorino
Pecorino in its purest form. Orange, grapefruit, hay, bay leaf, gravel.
Pecorino from Abruzzo. Spontaneously fermented with natural yeasts, without added sulphites. Bottled unfiltered for a pure, expressive character.
Pecorino from Abruzzo. Spontaneously fermented with natural yeasts, without added sulphites. Bottled unfiltered for a pure, expressive character.
€11,95
Lunaria Ancestrale Primitivo
Warm, ripe and deliciously fruity. Cassis, red plum, cocoa, gravel, rosemary.
Primitivo from Abruzzo. Spontaneously fermented with natural yeasts, without added sulphites. Bottled unfiltered, resulting in a full-bodied, fruity wine with soft tannins.
Primitivo from Abruzzo. Spontaneously fermented with natural yeasts, without added sulphites. Bottled unfiltered, resulting in a full-bodied, fruity wine with soft tannins.
€11,95
Poggio Landi Rosso di Montalcino
A worthy “baby Brunello”. Red cherry, strawberry, oregano, balsamic, earth, five-spice, toast.
Rosso di Montalcino is the playful counterpart to Brunello. Fresher, fruitier, and lighter in style, offering juicy red fruit and the charm of Montalcino.
Rosso di Montalcino is the playful counterpart to Brunello. Fresher, fruitier, and lighter in style, offering juicy red fruit and the charm of Montalcino.
€17,89
Antiche Terre Venete Amarone della Valpolicella
We love Amarone! Red plum, black cherry, pepper, almond, gravel, cinnamon, cocoa, eucalyptus, tobacco.
Amarone from Valpolicella, made from Corvina, Corvinone and Rondinella. The grapes are dried for 3-4 months after harvest, concentrating flavour.
Amarone from Valpolicella, made from Corvina, Corvinone and Rondinella. The grapes are dried for 3-4 months after harvest, concentrating flavour.
€21,95
Serre dei Roveri Barolo
Barolo, King of Italy. Strawberry, red cherry, earth, leather, roses, anise, smoky toast, tar.
A classic Barolo and a perfect introduction to the appellation. Thanks to 18 months in Slavonian oak, the wine develops its characteristic complexity.
A classic Barolo and a perfect introduction to the appellation. Thanks to 18 months in Slavonian oak, the wine develops its characteristic complexity.
€22,39
Tavignano Verdicchio dei Castelli di Jesi Classico Superiore
Royally delicious. Green apple, lime, green almond, pepper, bay leaf, gravel.
A textbook example of modern Verdicchio: hailing from the heart of Castelli di Jesi and crafted by a producer considered a benchmark for the region.
A textbook example of modern Verdicchio: hailing from the heart of Castelli di Jesi and crafted by a producer considered a benchmark for the region.
€11,29
Ca' Rugate Amarone della Valpolicella Punta 470
A ‘Cru’ Amarone made from the best grapes. Red cherry, red plum, pepper, gravel, cocoa, tobacco, minerals.
Punta 470 is Ca' Rugate's Cru, sourced from a single high-altitude vineyard specifically regarded as the ultimate expression of their Amarone.
Punta 470 is Ca' Rugate's Cru, sourced from a single high-altitude vineyard specifically regarded as the ultimate expression of their Amarone.
€49,95
Monzio Compagnoni Franciacorta Brut
Vintage Italian “Champagne”. Lime, apple, smoky, chalk, honey, brioche.
As a Millesimato, this Franciacorta is made entirely from grapes from a single vintage, allowing the character of that year to take center stage.
As a Millesimato, this Franciacorta is made entirely from grapes from a single vintage, allowing the character of that year to take center stage.
€20,79
Neropasso Rosso
Smooth, rich, wood, wow! Black plum and cherry, cinnamon, clove, cocoa, tobacco, cedar, earth.
Neropasso Rosso owes its character to partially dried grapes. These lend the wine extra concentration, ripe fruit notes, and a soft, lush structure.
Neropasso Rosso owes its character to partially dried grapes. These lend the wine extra concentration, ripe fruit notes, and a soft, lush structure.
€9,89
Santa Cristina Lugana Massoni
Italian at its best, wow! Peach, lemon, almond, white flowers, sage, bay leaf, gravel.
Massoni’s old vines give this Lugana extra concentration and length. At the same time, it remains fresh and elegant, with the character of a true terroir wine.
Massoni’s old vines give this Lugana extra concentration and length. At the same time, it remains fresh and elegant, with the character of a true terroir wine.
€18,89
Vigne Vecchie Leggenda Primitivo di Manduria
This is certainly a legend. Red plum, black cherry, cedar, tobacco, roasted nuts, coffee, cocoa.
The old vines yield a wine of tremendous concentration and intensity. Rich and lush, with ripe dark fruit, spicy notes, and a velvety texture.
The old vines yield a wine of tremendous concentration and intensity. Rich and lush, with ripe dark fruit, spicy notes, and a velvety texture.
€22,69
Giacomo Fenocchio Barolo Bussia
From the top Barolo Cru area of Bussia. Red cherry, raspberry, roses, earth, cinnamon, tar.
A Barolo from one of the most prestigious cru's. Fenocchio produces it in a traditional style, with 30 months in large Slavonian casks: powerful and refined.
A Barolo from one of the most prestigious cru's. Fenocchio produces it in a traditional style, with 30 months in large Slavonian casks: powerful and refined.
€59,95
Donnafugata Sur Sur Grillo
Fresh, sunny, and wonderfully characterful. Peach, Galia melon, Mediterranean herbs, white blossom.
A modern Grillo that prioritizes purity, thanks to two months of aging in stainless steel. No oak, just maximum freshness and true expression of the gra
A modern Grillo that prioritizes purity, thanks to two months of aging in stainless steel. No oak, just maximum freshness and true expression of the gra
€15,89
Luna d'Or Prosecco Spumante Extra Dry
An enjoyable, affordable Prosecco. Pear, lime, white flowers, cream.
An approachable Prosecco from Veneto, made from Glera grapes using the Charmat method. Its fine bubbles and fruity style make it delightful as an aperitif.
An approachable Prosecco from Veneto, made from Glera grapes using the Charmat method. Its fine bubbles and fruity style make it delightful as an aperitif.
€9,39
Paradiso Grandiso Bianco
Rich, fruity Italian with soft oak notes. Pineapple, mango, nuts, toast, citrus blossom, cream.
Three Italian grape varieties in a single glass: Falanghina, Fiano, and Greco. A part is aged in French oak, adding roundness and notes of vanilla and toast
Three Italian grape varieties in a single glass: Falanghina, Fiano, and Greco. A part is aged in French oak, adding roundness and notes of vanilla and toast
€17,49