Santa Cristina Lugana Masson

Winemaker Zenato on the winery

“We are the Zenato family, and since 1960 we have been making wines that reflect the character of our region. Sergio Zenato began with the ambition to elevate the local grape varieties and the distinctive terroir around Lake Garda. Today, we continue his vision as a family, with great care for quality, precision and the individuality of our vineyards. We believe that great wines start with healthy grapes and a deep understanding of the soil. That is why we let the origin speak for itself, aiming for wines with pure fruit, balance and character.”

And on Veneto, Italy

“For our Santa Cristina Lugana Massoni, we use 100% Trebbiano di Lugana grapes from Podere Massoni, our oldest and most historic vineyard. It lies south of Lake Garda, near Peschiera del Garda, at around 80 metres above sea level. The vines, averaging fifty years of age, grow in clay-rich limestone soils that give the wine its distinctive minerality. After gentle pressing, we ferment the grapes in stainless-steel tanks, then mature the wine for several months in steel and in bottle. This preserves the pure fruit and freshness, with aromas of peach, citrus, grapefruit and pineapple. An elegant Lugana with a supple texture and a long, mineral finish.”